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At Tywardreath Butchers, we do far more than simply deliver your meat.

We know how important quality is to you and your business. We supply the finest sausages and other meats, sourced from locally-reared stock and prepared on our premises in Tywardreath. We also understand that in the trade, reliability can be as important as the actual products; and we pride ourselves in delivering an accurate order, on time, every time.

Our butchers frequently discuss menus with the chefs, ensuring that you and your customers are getting exactly what you want. We also try to source anything our customers ask for, however obscure or unusual!

This combination of high-quality meat and matchless personal service makes Tywardreath Butchers the supplier of choice for Rick Stein, The Eden Project and numerous hotels and restaurants across Cornwall.

To discuss how we can work together, or just to find out more, please contact us.

We have a lot of very satisfied trade customers. But don’t just take our word for it. Here are a few of the things that our clients have to say about us...


Having a butcher as good as Tywardreath Butchers less than two and half miles from our kitchens and restaurants, means that the Eden Project has been blessed with superb quality meat and first class service since our opening in 2001.

Andrew Holden
Procurement Director, Eden Project

Tywardreath Butchers has supplied the finest meats to our award-winning guest house during the last six years.  Our customers often compliment us on our breakfasts and ask where the meat has come from.

The staff are always lovely to deal with and nothing is too much bother.  Everything is well presented, delivered on the day requested, and on time.

Liz & Colin Clements.
The Old Bridge House Hotel, Looe

We have been purchasing all our meat for Boscundle Manor Country House Hotel & Spa from Tywardreath Butchers for the past eleven years (and personally for over 25 years!).

We demand the very best for our guests and know that is what is expected of us. To offer the tastiest food on the plate you get a head start by buying the best you can. The quality of Tywardreath Butcher’s meat is superb and always has been. Everyone who works at the shop is courteous, informative and a delight to deal with.

We have never had any cause for complaint, orders are always correct, never forgotten or lost and delivery is always on time and with a smile.

Thank you Tywardreath Butchers, for ensuring we offer our customers the very best and delighting them with your meats. We cannot tell you how many times we have been told by our guests "that is the best fillet steak I have ever tasted".

Sharon Parker
Boscundle Manor Country House Hotel & Restaurant

Trenython Manor has been supplied by Tywardreath Butchers for over eight years. It is a privilege to work with Andrew and his team. They are a family business in a local village that provides a helpful, friendly service supplying quality meats at reasonable prices. I would recommend shopping there to anyone.

Richard Bennetts
Head Chef Trenython Manor Hotel & Resort

We have been proud to be associated with Charles Harris and family at Tywardreath Butchers over many years. We pride ourselves in using only the best of home-grown local meats and products which has been an essential part of our success as a small food and accommodation provider here in Cornwall.

Hawthorne Dene.

Tywardreath Butchers provided and delivered our extensive meat requirements to our previous large hotel, always to the highest possible standard. So when we downsized to a five-room bed and breakfast, we were thrilled to know that they would continue to provide us with - and even deliver to our door - the best meat products available anywhere in Cornwall.

They are so friendly and accommodating, even at very short notice. They are butchers you can really trust, and we can safely say that we definitely owe some of our Awards success to Tywardreath Butchers. Thank you sincerely.'

Steve and Jane Epperson
Anchorage House
Boscundle, St. Austell

Top-quality local produce and friendly service - that's why we've used Tywardreath Butchers for many years.

Richard, Head Chef
The Nare Hotel

Our Butchers

All our meat is locally sourced and we know the providence of every animal that passes through our premises


Taste of the Past

For six generations, Charles Harris and his team have been feeding the local population on the very best meats